Tamia Green

Tamia GreenA blend made with 50% Itrana variety olives, the most renowned olive in the Lazio region. Balanced, complex, and tasty to eat, but not overpowering. Light intensity of bitter aromatics, with delicate notes of rocket, good and persistent peppery spiciness of medium intensity.

Its rich texture and concentrated flavor make it a versatile pantry staple for both everyday enjoyment and entertaining

complemented by a clean almond note and a touch of chamomile

this duo offers an exceptional introduction to one of Spain's most respected olive oil estates

Excellent for soups and stews

and almond

and cold soups

this balsamic vinegar delivers a layered and expressive flavor profile

preserving the full aromatic character of each rare variety

fresh cheeses

with medium fruitiness and gentle sweetness

combined with natural disease management

it is hand-signed and numbered by the producer